Tuesday, January 4, 2011

A little baking time...

I had been wanting to try this great cinnamon roll recipe that I found on a blog and that people just raved about. I've never made anything that requires yeast before so this was all new to me. The one catch is that the recipe makes enough for 7 pans of cinnamon rolls so I wanted to time it so we could give some to friends, etc. It was quite a process but they did turn out pretty tasty!

Rising before they go in the oven

This recipe is NOT low-cal...LOTS of butter, sugar, etc...

The final product! Brady loves 'em!


  1. I didn't get a chance to tell you on New Year's that they were VERY good, but VERY RICH!! I could only eat about a half of one at a time!!

  2. They look awesome :) yummy!!! Happy new Years

  3. they were yummmmmmmmmmmy. thank you again